No sales scripts here. If your question isn't below, WhatsApp us — a human answers, fast.
No catch. 14 days of the full system, no credit card, no sales call, no obligation. If it doesn't find at least one leak in your kitchen, cancel with one message. We'd rather you judge the product than chase you.
Under 30 minutes for most kitchens. Add your menu (900,000+ ingredients auto-filled), add your suppliers with their agreed prices, and do your first stock count from your phone. No training course, no consultant, no hardware.
No. RestoIQ works with any POS, with simple CSV sales data, or with none at all. If you run a notebook kitchen — menu, counts, and receipts — that is enough to start seeing your real numbers.
Every time you receive goods, the invoice is compared against the prices you agreed with that supplier. If tomatoes were $18 last month and the invoice says $19.50, you get flagged — the same day, before you pay. It also catches unit shuffles (same price, smaller bag) and "market condition" cover-ups.
RestoIQ compares actual usage (from stock counts) against theoretical usage (what your recipes say sales should have consumed). The gap — variance — appears on your dashboard as a number, not an accusation. Most variance turns out to be portioning or counting errors. When it's real, you finally have evidence instead of suspicion.
Yes — restaurants, bars, cafés, cloud kitchens, hotel F&B, and multi-location groups. Bars and cafés benefit especially from waste tracking; groups benefit from the multi-location dashboard; everyone benefits from fraud alerts.
RestoIQ works worldwide and was designed first for Africa and the Middle East, where every major competitor is absent or overpriced. Support happens on WhatsApp, in your timezone, with the founder. Arabic and more local languages are on the way.
You pick a plan — Starter $49, Growth $99, Pro $199, or Enterprise $399 per month — or you cancel, no questions asked. Nothing is charged without your action. Your data is always exportable.
Yes, with one message. No contract, no cancellation fee, no "retention call." We believe software should stay because it earns it weekly — not because leaving is hard.
WISK and MarketMan are strong inventory-counting tools priced for Western chains ($199–799/month plus setup fees up to $9,500, no free trial). Excel is free and sees nothing. RestoIQ is a loss-prevention system: fraud alerts, theft detection, waste intelligence, and profit audits — at $49/month, with a free trial and no setup fee. See the full comparisons.
Yes. RestoIQ runs on enterprise-grade cloud infrastructure (Supabase/PostgreSQL) with encrypted connections. Your recipes, costs, and counts are private. You can export everything at any time. See our Privacy Policy for the details.
WhatsApp — directly with the founder. No ticket queue, no chatbot loop. When you message RestoIQ, a human reads it and replies fast. Growth and Pro plans include priority and phone support.